Opera star Luciano Pavarotti, known for his incredible tenor voice, had a lesser-known secret – his love for pasta. According to sources, Pavarotti would stash away his favorite pasta in the wings of the Met so he could indulge in a quick snack between arias during performances. This quirky habit reveals a more human side to the legendary singer, showing that even the greatest performers have their own unique rituals and indulgences.
Peter Gelb, the director of the Met, shared this fascinating tidbit during a backstage tour, shedding light on Pavarotti’s insatiable appetite and his creative ways of satisfying his hunger during shows. This revelation adds a playful and relatable element to Pavarotti’s larger-than-life persona, showcasing his passion not only for music but also for good food.
Pavarotti, along with Placido Domingo and Jose Carreras, formed the iconic trio known as the Three Tenors, captivating audiences around the world with their powerful performances. Pavarotti’s appearance in the first “Live From The Met” in 1977 drew record viewership, solidifying his status as a global opera sensation. His dedication to his craft, as well as his love for pasta, have made him a beloved figure in the opera world.
A Weighty Diet
Despite his love for pasta, Pavarotti also struggled with his weight, going on a diet in 1976 with the help of medical staff to control his calorie intake. Limiting himself to 1,800 calories a day, Pavarotti made sacrifices to maintain his health and stamina for his demanding performances. This insight into his dietary habits offers a glimpse into the discipline and dedication required of opera singers at the highest level.
The upcoming On Stage at The Met Gala on May 20 will honor society grand dame Barbara Tober, with notable figures in attendance such as starchitect Peter Marino and Frank Sciamewith. This event promises to celebrate the legacy of opera legends like Pavarotti and highlight the intersection of music, art, and culture in a glamorous setting. It serves as a reminder of the enduring impact of performers like Pavarotti in the world of opera.